La Lombardia in cucina - Storia e ricette di piatti tradizionali lombardi
Features
Storia e ricette di piatti tradizionali lombardi
Author: Ottorina Perna Bozzi
Publisher: Giunti Martello
Place of printing: Florence
Year of publication: 1982
Product Condition:
Specimen in good condition. Dust-jacket and cuts with traces of dust. Pages slightly yellowed. Light signs of wear to the wings and corners.
Pages: 381
Format: Hardback with dust jacket
Description
Color images out of text
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Immediate availability
Ready for delivery within 2 working days from ordering the product.
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