Miele - La cucina italiana
Features
La cucina italiana
Author: s.a.
Publisher: Piemme
Place of printing: Milan
Year of publication: 2006
Alimento naturale e genuino, il miele inebria con il suo sapore a volte delicato, altre intenso e deciso, talvolta gradevolmente amaro. Protagonista di golosi dessert e piccole prelibatezze da gustare in assoluto relax, vi stupirà in tante ricette salate.
Product Condition:
Copy in very good condition. Slight traces of dust on the cover. Slight yellowing of the pages. Text in Italian.
ISBN Code: 8838466912
EAN: 9788838466915
Pages: 111
Format: Hardback
Dimensions (cm):
Height: 24
Description
NT and FT color images
Product availability
Immediate availability
Ready for delivery within 2 working days from ordering the product.












