Cucina creativa all'italiana - Le prestigiose ricette di uno chef di fama internazionale
Features
Le prestigiose ricette di uno chef di fama internazionale
Author: Angelo Paracucchi
Publisher: Sperling & Kupfer
Place of printing: Milan
Year of publication: 1986
Necklace: Kitchen 18
Product Condition:
Copy in good condition. Dust jacket with dust spots, wear on the edges and corners, and some tears. Text in Italian.
Pages: 195
Format: Hardback with dust jacket
Description
With color images ft
Product availability
Immediate availability
Ready for delivery within 2 working days from ordering the product.
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