Gastronomia Parmense - Ossia Parma capitale dei buongustai
Features
Ossia Parma capitale dei buongustai
Author: Ferruccio Botti
Publisher: Casa editrice Libraria Luigi Battei
Place of printing: Parma
Year of publication: 1967
Product Condition:
Copy in good condition. Cover with yellowing, dust spots and slight signs of wear on the edges and corners. Pages browned at the edges. Text in Italian.
Pages: 475
Format: Hardback
Description
History-testimonies-recipe book. 500 recipes and 120 illustrations in b/w nt Fifth edition renewed and expanded.
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Immediate availability
Ready for delivery within 2 working days from ordering the product.
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